Tom Yum Goong is a classic Thai soup known for its bold and tangy flavors. This aromatic dish is made with fresh shrimp, lemongrass, galangal, kaffir lime leaves, and chilies. The broth is a perfect blend of sour, spicy, and slightly sweet, often finished with a splash of lime juice and fish sauce. It’s the ultimate comfort soup, full of fragrant herbs and a fiery kick.
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